OXFORD BLUE AND WESTCOMBE CHEDDAR BOARD FOR TWO served with quince jelly, celery, grapes and toasted walnut and raisin bread £5 supplement per person
CRAZY BEAR BAKED BOMBE ALASKA FOR TWO lemon sponge, raspberry ice cream, glazed meringue and chambord raspberry sauce. flambéed at the table with raspberry eau de vie (V) £5 supplement per person
(V) Denotes dishes that are, or can be prepared without meat.
(GF) Denotes dishes that are gluten-free.
Some dishes contain ingredients that are not specified in the description, guests with allergies should be aware of this risk. Please speak to us if you wish to know more about our ingredients or to discuss allergens. Unfortunately we are unable to guarantee the absence of nuts in any of our dishes. Please note that although thorough precautions have been made, game birds may still contain lead shot, and fish may contain bones.
Prices include VAT.
A discretionary 12.5% service charge will be added to your bill.
This is a sample menu - dishes may vary.
Subject to quoting "Autumn Dining Offer" at the time of booking. Telephone bookings only (no online bookings). Valid until 30th November 2017, excludes private dining.